From grazing fire breaks in the Santa Ynez Mountains to protecting the endangered native grasslands of San Marcos Foothills, our lamb is 100% range raised. You can feel good and eat well knowing these lambs have contributed to soil health and ecological well-being from Cuyama to the Coast. We believe this lamb is better than grass-fed because they partake of an incredibly diverse array of plants. In general, lamb is known as an excellent source of vital nutrients including B12, selenium, zinc, phosphorous, niacin and iron. Stock up, eat up, and enjoy!